Ibercook

The classic Spanish empanada filled with tuna and tomato. They come out perfectly from the oven or air fryer, but you can also deep fry them. This gives the pastry a beautiful golden brown colour. They weigh 50g each.

Delicious…

Small Spanish empanada with chicken and tomato filling. They come out perfectly from the oven or air fryer, but can also be deep-fried. The pastry then turns a beautiful golden brown. The filling is nice and soft and definitely…